Green tea infusion with jasmine. It does not contain sugar. It has no energy value. SOTI Natural drinks are artisan products that are made using the cold brewing method (brewing process by adding cold water or room temperature water). Then different taste characteristics are obtained than with the traditional brewing method. Thanks to the cold brewing process (a 50-minute brewing process adjusted to 15 brewing parameters), the infusions contain the maximum concentration of antioxidants and polyphenols.
- Gluten free
- Vegan
- Contains plenty of antioxidants
- Sugar free
- 0 calories
- 100% recycled packaging
Gyokuro tea leaves, which are considered to be the highest quality tea leaves in Japan, have been used for the production of SOTI Natural.
What makes Gyokuro so special?
The main factors that affect the production of this specialty are the cultivation of the leaves and the handling of the leaves after picking. Gyokuro is made only from the earliest leaf buds of the spring harvest. Tea is grown under shade cover (reed or straw curtains) 20 days before the harvest begins. That's why Gyokuro is a delicate green tea, and when brewed perfectly, it brings out the best flavor and most health benefits.
INGREDIENTS : water, green tea leaves* (9%), dried jasmine flowers* (7%)
(* certified organic ingredient).
INGREDIENCER: vatten, Gröna teblad* (9%), torkade jasminblommor* (7%)
(* Certified ecological ingredient).
STORAGE : Store in a dry and cool place.
