An unbalanced diet, quick snacks or portions containing too many bad fats, too sedentary lifestyle, stress and smoking etc. can cause metabolic disorders in both men and women. You can restore your body's balance by adopting a healthier lifestyle and a balanced diet.
There are also natural actives like black garlic that help maintain the cardiovascular balance you need to ensure your body functions properly.
Black garlic is obtained from fresh garlic, Allium sativum L., which has been fermented for several weeks at controlled temperature and humidity. The heads of garlic turn black during this 100% natural process.
The benefits of fresh garlic are enhanced without leaving any smell or garlic breath. Fermenting garlic not only helps preserve the properties of fresh garlic, but also enhances certain beneficial properties. This mechanism of action can increase the amount of active compounds and synthesize active substances missing from fresh garlic. It can convert allicin - the molecule responsible for garlic's smell and strong taste - into S-allylcysteine, which produces the properties of black garlic.
Thanks to its antioxidant properties and by targeting cholesterol and other blood lipids, black garlic helps maintain cardiovascular balance and care for your heart.
USE: 2 capsules are equivalent to 6000 mg of black garlic, dosed with 600 micrograms of S-allylcysteine, the active compound of black garlic.
- All the benefits of garlic without the disadvantages.
- Active ingredient 100% plant-based
Highly concentrated extract with optimal dosage 2 gel capsules are equivalent to 6000 mg of black garlic, of which 600 µg of S-allylcysteine
- Eco-friendly packaging made from 100% recycled and recyclable PET.
NOTE: Nutritional supplements should be used as part of a healthy lifestyle and a varied, balanced diet. Keep out of reach of children. Take the instructions with you. Not recommended for children under 18 years of age. Not recommended for pregnant or breastfeeding women. Consult a doctor if you are taking anticoagulants at the same time.
INGREDIENTS PER 2 CAPSULES: Black garlic onion extract (Allium sativum) (Spanish origin) 600 mg, gel capsule shell: hydroxypropyl methylcellulose, anti-caking agent: magnesium stearate.
NUTRIENTS PER 2 CAPSULES: Black garlic extract 600 mg, i.e. 6000 mg DPE* S-allylcysteine 600 ug
*Equivalent to dried parts
INGREDIENCER PER 2 CAPSULES: Extrakt av svart vitlök (Allium sativum) (spanskt ursprung) 600 mg, gel capsule shell: hydroxypropylmethylcellulose, antiklumpningsmedel: magnesium stearate.
Näringsanalys för 2 gelkapslar: Svart vitlökextrakt 600 mg, dvs 6000 mg DPE* S-allylcysteine 600 ug
*Motsvarar torkade delar
BEST BEFORE: 04 / 2027
