Organic cocoa chocolate flavored with pistachios and Himalayan salt.
COCOA chocolate is made by cold-pressing unroasted cocoa beans in a process lasting more than 60 hours, in which the beans are ground at low temperatures (<45 ºC). This method keeps the live enzymes in the cocoa and removes the fat (cocoa butter). It also ensures optimal preservation of all cocoa's valuable antioxidants and polyphenols.
- Organic
- Vegan
- Does not contain palm oil
INGREDIENTS : cocoa butter*, oat powder*, inulin*, coconut sugar*, PISTACHES* 15%, pea protein*, ALMONDS*, ground coconut mass*, Himalayan salt > 1%, natural aroma, emulsifier: lecithins (from sunflower*), Bourbon vanilla*. (*certified organic ingredient). Cocoa solids content min. 35%.
May contain traces of other nuts.
NUTRITIONAL VALUE in 100 g Energy value 2268 kJ/541 kcal ; Fat: 40 g , including saturated fatty acids: 21 g ; Carbohydrates: 34 g , including sugars: 16 g ; Fiber: 15 g ; Protein: 9.1 g ; Salt: 0.62 g
STORAGE: Dry and cool
BEST BEFORE: 05.06.2025
